Finally, I’ve made my first steamed puto with cheese. I got this recipe last year but I never tried it till I saw Bechay’s post. So yesterday, we made this for our merienda and we were so happy with the result. I was able to make 26 pieces of puto in less than an hour. Pwedeng pang potluck. =)
3 cups all-purpose flour
1 ½ cup white sugar
3 tbsp baking powder
3 eggs beaten
½ cup melted butter
3 cups fresh milk
Quickmelt cheese
1. Mix the dry ingredients
2. Put eggs, milk and butter. Mix the batter well.
3. Put the batter in small muffin pans and let it steam for 10 minutes or until inserted toothpick comes out clean.
4. Put cheese on top and let it steam again until the cheese melts.
looks yummy sis michi! congrats! :)
ReplyDeleteyummy talaga sis, try it!
DeleteVery simple lang pala gumawa nito. Masubukan din nga! Thanks for sharing the recipe. =)
ReplyDeleteoo sis, madali lang talaga. let me know pag natry mo na. =)
DeleteLutuan Mo nyan Paguwi ko:)
ReplyDeletesure. =)
DeleteVery simple recipe madaling gawin! sarap naman! Bat yung iba ang konti ng cheese mas marami yung mga nasa likod. O lumubog lang? hehe! I'll try this with itlog na maalat. Thanks for sharing!
ReplyDeletesi ethan kasi naglagay ng mga cheese. hehe!
Deletenaalala ko mama ko .. yan yung pinakukunan namin ng pang kabuhayan ,, naiyak me :(
ReplyDeleteaww, sorry to hear that. pwede nga pang business.
Deletecongrats.. haha shucks ako never learned how to cook and bake. i wanna try!!! :D
ReplyDeletetry mo, maeenjoy mo magbake at magluto. =)
DeleteGusto ko lng kumain. tamad kasi ako magluto. ahihi
ReplyDeletehehe! try mo, masarap din magluto. =)
DeleteSarap! Bagay to sa kape on this cold windy morning :-)
ReplyDeleteLooks yummy and very easy to make. I will definitely try to cook this. =)
ReplyDelete