My husband was on leave last Thursday because it was our anniversary, we don’t have a definite plan where to celebrate that day because my son has classes. He cannot afford to be absent anymore because he already missed his long quiz in one subject because of our trip in Vivere Azure.
It was a lesson learned that do not expect na walang gagawin after monthly test. Hehehe! I did not expect na long quiz agad, e nagmonthly test kami ng Friday and Saturday (Feb. 12 and 13).
Anyway as I mentioned in my previous post, I suggested to hubby na magdate naman kami while my son is still in school. I suggested La Finca Tagaytay, I saw this in Deal Grocer but I did not purchase the voucher because there is a 48 hours reservation condition.
La Finca is one of the new restaurants in Tagaytay which is located in Domicillo Design Hotel. There were only two tables occupied including us that time so we did not have any problem with the service.
The staff gave us the menu and we asked her what is the best seller, she said “Bagnet”, you can choose from Dinuguan, Binagoongan and Crispy Sisig. We ordered Bagnet Dinuguan P475, Bidasilog P295 from All Day Sunrise meal and extra rice at P75.
We can dine outside but we wanted to avoid the fly so we chose indoor. Do not worry because you can still enjoy the Taal Volcano view inside the restaurant. I was trying to take a photo of it but it is against the light so madilim lang lumalabas.
The meal is good for 2-3 persons, so sana pala di na kami nag-order ng Bidasilog. Hehehe! We liked the combination of the dinuguan and bagnet. We can't finish it so we took it home but I was disappointed kasi wala dinuguan sa take out ko, so parang dinampot lang ng staff yung bagnet at nilagay sa plastic. Kung ano lang nakadikit sa ilalim yun lang ang may dinuguan. Hmmm, sayang naman bayad ko sa dinuguan at di sinama sa pagtake-out.
I also ordered Chocolatey Mess P275, according to the staff that is the best seller. It was good but not really for my taste because I find it too sweet so we weren't able to finish it. It is a combination of ice cream, meringue, cookies and butterscotch fudge. A type of dessert with different texture.
La Finca Tagaytay
Km 58, Emilio Aguinaldo Hi-way
Maharlika East, Tagaytay - Nasugbu Hwy,