Dads, Saisaki and Kamayan is one of our choices if we have a get-together or reunion because we need a place where we could share stories while eating. #kwentuhanatkainan We are all aware that it is an “eat all you can” restaurant and they really have a wide array of food choices but most of the time we chose Kamayan only because it is cheaper.
I finally tried the Crossover, thanks to my SIL (sister-in-law) who treated us last Saturday. She decided to celebrate her birthday in Dads, Saisaki, and Kamayan so after our flu vaccine off we went to Glorietta.
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| Lechon, Steak, Lamb Chop and Turkey |
Our sore arms did not stop us from eating the ultimate buffet. Since we always avail Kamayan, I focus on Dad’s and Saisaki stations. Enough said, let me share the few photos that I took because I became busy eating.
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| My first plate. Obvious na carnivore. Lechon, steak, lengua estofado, roast porkloin and paella. |
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| Grilled Salmon. I tried sea urchin too, not my type. |
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10 comments:
naku di ako pwede sa Saisaki, ebi tempura lang kakainin ko! mukhang masarap yung carving station :D
mi paborito! :)
ang bilis nga maubos. tagal din namin nakakuha ng tempura.
Nice bonding time eith family:)
sarap!! sulit to!
I was also there in glorietta after my flu vaccine... Wandering around and single that time... Hahaha!
I absolutely love eating at Dad's!!! Whenever I come to Manila I make it a point to eat there! Love it!
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loving the food. i think, it will not compromise the budget too.
dad's foods are really awesome been there last month with a friend. your post reminds of the good time we had there. ;)
I find their branch in Padre Faura better than in Glorietta. The food tastes better. =(
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