September 10, 2014

Oven Baked Steak + Gravox Traditional Gravy

Steak is one of favorite food so I always look for steak if we’re eating on the buffet. Happy na ko pag may steak but of course, it should be tender and flavorful. I do cook grilled steak at home but it was year 2011 when I first tried to cook Oven Baked Steak, see it here.  

I can’t remember the last time I cooked Oven Baked Steak so last Sunday, I cooked this again so we can try the Gravox Traditional Gravy. Yes, I also bought this aside from Gravox Roast Chicken with Herbs Gravy.  

Preheat oven to 225C 
Season the beef. I only used pepper, salt and garlic. 

Sear the beef in butter. 

Put slices of butter on top of the beef and bake for 30 minutes or depending on your preferred doneness. 

It was a hit again to my family and my son even said, “Mommy I love beef”. The gravy sauce is good and my husband told me again na kalasa ng Gravox gravy sauce yung gravy ng ibang restaurant na nakainan niya. I still have half a kilo of beef in my fridge so I will cook this again.

Read: Oven Baked Steak + Potatoes


  1. ooooh...yummm! Sarap i-plate pag ganyan! :) Thanks for giving me an idea, we're scheduled to do our groceries tomorrow.

  2. Looks really yummy.. I wish I could do this. I don't have skills in cooking. ^_^

  3. I haven't tried over-roated steak yet in my new oven. You just gave me an idea on what to cook for dinner on sunday!

  4. The husband should see this post. Matutuwa na naman yun. He has been reading mummy blogs because of the yummy recipes! Wala kasi akong talent eh. Hahahaha!