According to my blog, nine years ago na yung last kain namin sa Mama Lou’s Italian Kitchen so we take our time browsing their menu at hindi kami makapili. I was craving pasta pero nung nakita ko yung menu for main course parang nagbabago isip ko. Hehehe! At first, I wanted to order the Vesuvio pasta but the staff warned me na it would take a long time to prepare and since gutom na ko, I settled for Lucio’s Truffle Pasta PHP499.
My husband and son wanted pizza but they wanted different flavors. Good thing the staff mentioned na pwede naman half order. So we ordered half of Mama Lou’s Special and half of Quattro Formaggi PHP670 for 12 inches. For dessert, we ordered Blueberry Cheesecake PHP275. I don’t like their infused water so I ordered Coke in Can PHP110.
As far as I can remember, may complimentary bread sila before so nagtataka ko na wala na nagseserve. Gutom na gutom talaga kami while waiting for our food. The restaurant was busy so our orders came after 30 minutes including the complimentary bread. Kaloka.
Lucio’s Truffle Pasta - Spaghetti served with creamy truffle sauce, brown button mushrooms and parmesan
Mama Lou’s Special - Tomato Sauce, Mozzarella, Prosciutto, Ripe Mangoes, Arugula, Balsamic Glaze
Quattro Formaggi - Alfredo sauce, mozzarella, cheddar, honey goat’s cheese, blue cheese
Blueberry Cheesecake - A delicate balance of rich creaminess and subtle sweetness baked to perfection.
We enjoyed the food naman but if ever we will eat here again, early lunch na kami pupunta.
Mama Lou’s Italian Kitchen -Evia Lifestyle Center
Monday to Sunday
10:00 AM to 9:00 PM
