Michi Photostory: White King Puto

April 21, 2016

White King Puto

I’ve been cooking puto with cheese using pancake mix for the longest time. It is an easy recipe that I can prepare for our merienda. But for a change, I bought this White King Puto Mix P36 to check kung mas ok ba siya. I was surprised because there is no egg in this recipe.

200g White King Puto Mix
1 cup water
1/2 cup sugar
5 tbsp of cooking oil
Cheese

1. Boil water in a steamer.
2. Combine the mix and water until well blended. Add sugar and mix for 30 seconds. Gradually add cooking oil and continue mixing until smooth. Pour into puto molders about 3/4 full.
3. Steam for 15-20 minutes. Puto is cooked when the surface is shiny and bounces back when pressed.

Honestly, I can’t taste the difference between my puto using pancake mix and this White King puto mix. I already ate 4 pieces of puto, trying to find out kung ano pagkakaiba, lol. I was expecting na lasa siyang malagkit but no. So for me, you can use pancake mix or this puto mix and you will have yummy puto in several minutes.

Read: Puto with Cheese using Maya Pancake Mix