May 25, 2012

Butter Cupcake

I got this recipe from Yummy Magazine and I did not like the result because I find it too dry and I can’t taste the butter. After three years, I tried this recipe again but this time I add ½ cup of chocolate chips but still the same result. Hubby and son like it maybe because I add some chocolate chips.



Here is the recipe and procedure if you want to try.

1. In a bowl, mix together ½ cup of softened butter and ½ cup sugar.

2. Add 2 eggs and 1 tsp vanilla.
3. Blend in 1 cup flour and 1 tsp of baking powder.
4. Spoon the mixture into paper-lined muffin cups
5. Bake at 350 degrees Fahrenheit for 20 minutes or until sides of cupcakes are lightly browned. 

16 comments:

  1. Looks delicioso! I wish I know how to bake too!

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  2. me too.. I hope i know how to bake too...
    your hubby and son are so lucky they have a wife and a mom to know all these stuffs.

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    Replies
    1. thanks! aral ka na rin magbake para ready na pag nagkafamily ka na. =)

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  3. try ulit and another recipe para ma perfect :D

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    1. oo nga sis, try ako ng ibang recipe baka meron ka diyan. hehe!

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  4. pag ganyan, unahin kong kainin yung chocolate chips hehe.. sana din matuto na ko magbake. =)

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  5. Nagustuhan namn pala ng mag ama mo e ibig sabihin masarap na din. Yung pahiyas festival nga pala tuwing may 15 talaga sya.

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    1. yup sis, naka 7 pcs anak ko. =)

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  6. Baka kailangan dagdagan ang butter saka bawasan ang time sa oven para wag masyado magdry :-) try ko nga yan :-D

    Spanish Pinay

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  7. kung sakali ibenta mo iyan magkano ang isa.....

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    1. di ko pa naisip magbenta. i'll let you know pag naging business ko ito. hehe!

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  8. oh anak, bake mo yan paguwi ko ha:) Have never tasted your cakes:)

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  9. Looks ok naman. I've always had success when trying out recipes from Yummy. Pero haven't tried a baking recipe yet kasi di ako marunong mag-bake. Hehehe! =)

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